share this blog

Facebook Twitter More...

The Flavours of Scotland

 

flavour_of_scotland190.jpgTemperate climate, varied landscape and soils, fruitful seas – these are just some of the factors that give Scotland the edge for top quality foods of all kinds. Choose any meal, any course and there are ingredients to inspire – from delicate seafood starters to soft-fruit dessert.

Distilleries set in inspiring scenery, Lowland farm shops, seacoast smokehouses, as well as restaurants, bistros and hotels, are just some of the places to encounter Scotland’s finest flavours.

Comments are closed.